This time at Lillie's Q in Wicker Park, an amazing BBQ joint that has like ten different BBQ sauces on the table so you can sample them all, sweet potato fries, AND they serve their beer out of mason jars so it feels like being in New Hampshire. Also, the buns are like eating pure butter. So good. Smith & Page give it two thumbs up.
Speaking of New Hampshire, I am in the Granite State itself until next Saturday, when Andrew flies east to meet me, and we spend time in our beloved Maine. Likely more pictures of the ocean and Barbour jackets to come.
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